Idahoan® Four Cheese Mashed Potatoes
Idaho’s rich, volcanic soil and clear mountain water are the perfect ingredients for potato growing. With a light, fluffy texture, you can enjoy real mashed potato that’s perfect in one minute. Our Idahoan Four Cheese mashed potatoes is perfect for potato lovers.
Comment cuisiner
La purée en toute simplicité
- Step 1
Add 2 cups of boiling water to a heat-resistant serving bowl.
Caution: Bowl and water will be very hot!
- Step 2
Immediately add entire pouch of potatoes.
Mix thoroughly using a fork to moisten all potatoes.
- Step 3
Let stand for 1 minute.
Stir well and enjoy.
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