Idahoan® Original Mashed Potatoes

The Gold Standard since 1960, 100% REAL Idaho® Russets have been the foundation of Idahoan Original Mashed Potatoes – the original comfort food.

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How to Cook
Mash Made Easy
  1. Step 1

    Combine water, salt and margarine* according to chart on package. Heat to a boil, remove from heat.

  2. Step 2

    Add cold milk; stir in potatoes gently and let stand until moist.

    For a creamier mashed potato, stir in additional hot water or milk.

  3. Step 3

    Whip lightly with fork and serve.

Family at dinner
Idahoan
Dinner Isn't Content

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